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Hot Mezze
Mezze Dishes served with Freshly Baked Bread
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Harira Soup (Ve) (G)
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Tomato & Pepper Soup with Lentils, Vermicelli, Chickpeas and Spices.
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Falafel (Ve)
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Fried Chickpea Fritters.
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Kibbeh (3pcs) (N) (G)
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Lamb, Wheat & Pine Nut Croquettes
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Kalamari (G)
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Fried Baby Squid in a Spiced Batter.
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Chicken Wings (H)
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Spicy Grilled Chicken Wings.
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Houmous Chicken Shawarma
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Houmous topped with Shredded Chicken Shawarma.
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Houmous Lamb Shawarma
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Houmous topped with Shredded Lamb Shawarma.
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Grilled Halloumi (V)
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Halloumi Cheese grilled with Tomatoes and drizzled with Olive Oil.
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Kibda
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Fresh Chicken Livers sauteed in Pomegranate Sauce with Onions and Sweet Peppers.
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Foul Moudamas (Ve)
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Mashed Broad Beans and Chickpeas garnished with Spices and Olive Oil.
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Batata Harra (Ve) (H)
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Diced Potatoes lightly fried with Garlic and Crushed Chillies.
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Sejuk (H)
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Spiced Lamb and Chilli Sausages sauteed in Tomatoes and Lemon Juice.
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Arias Kofta
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Fried Flat Bread with a Lamb Kofta filling.
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